Yak-gwa is a traditional Korean cookie made with wheat flour, honey, sesame oil, and ginger, offering a delightful balance of sweetness and subtle spice. Deep-fried to a perfect golden brown, these chewy, honey-glazed treats are a symbol of celebration and heritage. Perfect as a snack, dessert, or gift, Yak-gwa is a timeless delicacy that brings a touch of Korean tradition to every occasion.
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